May HT Cookery Classics: Online with Vanessa: Ham and Pineapple Calzones: All Ages

Join Vanessa for our Saturday morning May HT Cookery Session. 

You will need to have the ingredients ready beforehand and then join Vanessa online, for a step by step cookery class.

Adult supervision may be required depending upon your cookery skill level.

Ingredients:

• • For the Ham and Pineapple Calzones

  • • https://www.kidspot.com.au/kitchen/recipes/ham-pineapple-calzones-recipe/dmcvkh8s

    • Ingredients

    • • • 3 tsp dry yeast (active)
        • 1 tbs caster sugar
        • 1 cup lukewarm water
        • 350 g plain flour
        • 1/2 tsp salt
        1 tbs olive oil
      • 1 Spanish onion (finely chopped,medium)
      • 1 punnet cherry tomato
      • 1 1/2 cup (pieces) canned pineapple (drained)
      • 1 cup mozzarella (shredded)
      • ham (deli) (sliced)

For the cookey class you will need the relevant equipment to use. Here is a standard list we have done to help you to prepare.

• Mixing Bowl
• Wooden Spoon or Spatula
• Measuring Scales
• Rolling Pin                                                                                                                                                                                                                                                                              
• Round Cookie Cooker or pint glass
• Baking Tray lines with parchment paper
• Measuring Jug
• Teaspoon
• Tablespoon

 Donations to support our work are most welcome and can be made at www.justgiving.com/ileap

Thank you in anticipation for your support.